Lunch Buffet on Saturdays at odd weeks 
from 12.00 - 15.00 o'clock

(except July 21st and September 15th)

 

Lunch Buffet on Saturday August 18th:

3 kinds of maki m/ ginger, soya & wasabi 
 Deluxe sashimi platte
​Steamed dumplings (to be served at the table)
Seared scallops w/ soya-ginger butter & coriander
Braised pork jaw w/ apple-wasabi foam
Char siu bao
Tempura prawn w/ chili mayo
Monkfish in tempura w/ miso-chili mayo
Irish lamb chops
​American Omaha angus steak 
Bearnaise sauce
Rustic French fries
Asian salad w/ mango, goma-lime dressing & peanuts
Seaweed salad
Edamame beans
Manito bread & wasabi butter
Fresh fruits​
Homemade cakes & sorbets/ ice creams



DKK 295,- per person
​Children under 10 year DKK 195,-

​​If you have a food allergy, intolerance or sensitivity, please speak to your servant about ingredients i​n our dishes before you order your meal.

Credit card surcharges: Foreign cards (not issued within EU) 1,95%