Lunch Buffet at 12:00 - 15:00

​to be served on Saturdays on odd weeks except 14th April, 21st July and 18th August

Lunch Buffet on 14th April:

3 kinds of maki w/ soya, wasabi and ginger
Sashimi platte deluxe
Tataki tuna w/ ponzu and yuzu sorbet
Prawn tempura w/ chili mayo
​Steamed siu mai (to be served at the table)
Cod with horse radish yoghurt and rhubarb
​Lamb w/ ramsom & asparagus
BBQ Duroc pork w/ passion fruit and hokkaido pumpkin
Angus steak w/ tomatoes and carrots in mail
​Miso XO sauce
Rustic fries
​Spring salad 
Seaweed salad
Edamame beans
Manitoba bread w/ wasabi butter
Selection of Arla Unika cheeses w/  garnishes
​Homemade "flødeboller" 
​Lemon cupcakes w/ white chocolate & blueberry mousse
​Homemade sorbets/ ice creams

Price per person DKK 295,-
Children under 10 years DKK 195,-​

If you have a food allergy, intolerance or sensitivity, please speak to your servant about ingredients i​n our dishes before you order your meal.

Credit card surcharges: Foreign cards (not issued within EU) 1,95%