Lunch from 14:00 - 17:00

Sashimi salad - Kr. 155,-
With salmon, tuna, yellowtail, asparagus, mango & goma dressing

Sashimi menu  -  Kr. 295,-
3 salmon  -  3 tuna  -  3 yellowtail  -  3 shrimps  -  4 slices of scallops

Sushi menu – Kr. 275,-
6 tempura prawn maki
6 softshell crab maki
8 double salmon with cream cheese & seven spices
8 nigiri with salmon, yellowtail, tuna & shrimp

Salmon toro – Kr. 85,-

Carpaccio of wagyu - Kr. 168,-

With caviar, dried foie gras & truffle

Seared scallop (1 pc.) - Kr. 65,-
With soya, ginger & coriander

Steamed dumplings  - Kr. 75,-
With chicken & ponzu

Tempura monkfish - Kr. 75,-
With chili-miso mayo

Tempura prawn – Kr. 89,-
With chili mayo

Monkfish 150 g – Kr. 255,-
With bak choi, oystersauce and curry oil
 
Angus steak - (220 g) Kr. 225,-/ (330 g) Kr. 275,-
With rustic fries and bearnaise
 
FUSION Lunch – Kr. 295,-
With salmon, tempura prawn, 2 kinds of maki and angus steak

Edamame beans - (150 g) Kr. 65,-/ (300 g) Kr. 115,-
With Maldon sea salt & seven spices

Snacks – Kr. 35,-
With nuts and chips
 
3 kinds of gourmet snacks – Kr. 55,-

Privilege caviar (15 g) - Kr. 225,-