Sushi

Sushi tasting menu

(Min. 2 persons) - per.person kr. 885,-
The Sushi Chef selects and combines the best ingredients from the entire Sushi menu.
Incl. warm dishes & dessert.

Additional choices
120 g Australian wagyu grade +8 additional - Kr. 225,-
Baerii caviar additional Kr. 225,-

Winemenu: Champagne, 2 white wines & 1 red wine - Kr. 625,-

Mini tasting
(Minimum 2 persons) per person Kr. 495,-
Sushim menu chosen by the Sushi Chef, containing: Sashimi, salmon toro, maki menu and dessert

Sashimi (4 skiver/ 4 slices)
Scallop – Kr. 65,-
Salmon – Kr. 69,-
Yellowtail – Kr. 79,-
Tuna – Kr. 79,-
Grilled eel w/ shiso & seaweed – Kr. 108,-
Lobster – Kr. 295,-

Sashimi menu - Kr. 295,-
3 salmon - 3 tuna - 3 yellowtail - 3 prawns - 4 scallops

Maki & Uramaki (8 pcs.)
Salmon & flambéed salmon - seven spice - cream cheese - Kr. 125,-

Softshell crab - salmon - roe   - Kr. 135,-

Flambéed salmon - prawn tempura - chili mayo - Kr. 138,-
Tataki tuna - prawn tempura - chili mayo - Kr. 138,-
Unagi - cucumber - avocado - sesame - teriyaki - Kr. 142,-
Foie gras - apple - truffle - Kr. 145,-
Lobster - tobiko roe - cucumber - avocado - Kr. 152,-

Wagyu - asparagus - cucumber - truffle mayo - Kr. 156,-

Maki menu with 4 kinds of maki/ 32 pcs. - Kr. 495,-
Softshell crab – salmon – roe
Lobster – tobiko roe – cucumber - avocado
Tuna tataki – prawn tempura – chili mayo
Double salmon – seven spices – cream cheese

If you have a food allergy, intolerance or sensitivity, please speak to your servant about ingredients in our dishes before you order your meal

Credit card surcharges: Foreign cards (not issued within EU) 1,95%